Unwind and relish the friendly atmosphere at this charmingly restored in-house bar and restaurant. Savor a coffee and dessert while soaking in Naseby's laid-back atmosphere. Dine by the cozy fire or beneath the stunning night sky.
The menu features award-winning dishes made with fresh ingredients, followed by a delicious homemade dessert. Choose from a variety of Emerson beers on tap or explore the extensive whiskey collection
The Royal Hotel
BASKET FRIES (gf)
$10
WAFFLE FRIES (df)
$12
CIABATTA GARLIC BREAD (df)
$15
CHESSY CIABATTA GARLIC BREAD
$17
Small Plates
SOUP OF THE DAY
with garlic bread
$18
FIRECRACKER CAULIFLOWER BITES
with devil hot sauce (gf)
$18
BUFFALO WINGS (8)
chicken wings tossed in chilli sauce with blue cheese dip. (gf)
$20
SALT & PEPPER SQUID
with garlic aioli. (df)
$16
BABY BACK PORK RIBS (6)
marinated in Coca Cola sauce. (gf, df)
$22
STREET FOOD DUMPLINGS (5)
vegetarian or prawn ginger with honey soy dipping sauce. (df)
$18
HONEY SOY PORK BELLY BITES
$16
Burgers
All burgers served with fries $26.
Gluten free buns available +$3 Vegan cheese available +$3
BEEF AND BACON
cheese, lettuce, red onion, tomato & classic burger sauce
BATTERED FISH
cheese, red onion, tomato, lettuce & tartare sauce
SOUTHERN FRIED CHICKEN
cheese, red onion, tomato, lettuce &. ranch dressing
VEGGIE
grilled mushroom, halloumi, caramelised onion, fresh salad & picklenaise
(vg)
Pizzas
Gluten-free base available +$3
Vegan Cheese available +$3
MEAT LOVERS
ham, salami, mild pepperoni
$26
HAWAIIAN
pineapple, ham, mozzarella
$26
BBQ CHICKEN
chicken, red onion, BBQ sauce
$26
MARGHERITA
pizza sauce, sliced tomatoes & mozzarella cheese
$22
VEGETARIAN
charred vegetables, rocket, mushrooms, red onion, chipotle sauce. (vg)
$26
-swap out tomato base for bbq base on request-
-add a swirl of sauce on top +$1- (mayo/aioli/bbq/sweet chilli/chipotle aioli)
Mains
KUMARA & PUMPKIN SALAD
mixed salad leaves, red onion, feta, pumpkin seeds, balsamic dressing (df option) Add: Chicken or Prawns +$4 each
$28
THAI RED CURRY
with chicken or vegetarian served over sticky jasmine rice (gf)
$25
RIBS MAIN
pork ribs marinated in a sticky Coca Cola sauce with fresh salad and fries (gf)
$34
PAN SEARED CHICKEN BREAST
served on a bed of baked vegetables with your choice of mushroom or peppercorn sauce (gf)
$28
PESTO PASTA
fresh basil pesto, cherry tomatoes and parmesan (df option) Add: chicken/mushroom/prawns +$4 each
$25
FISH & CHIPS
beer battered Blue Whiting with salad, fries & tartare sauce
$28
LAMB SHANK
served over a kumara & carrot mash with a braised red wine reduction and seasonal vegetables (gf)
$33
PORK BELLY
served over mashed potato with a fresh salad & a Kentucky bourbon sauce (df)
$28
BRAISED BEEF CHEEK
served over mashed potato or kumara mash with steamed broccoli, carrots & a rich pan gravy (gf)
$34
Sauces: mushroom /green peppercorn /garlic butter/red wine jus/blue cheese
Steak
BEEF RIB EYE
served with parmesan roast potatoes, roasted vegetable OR salad and fries, with a choice of sauce
(gf, df option)
$45
āTHE DOUGIEā
Ribeye Steak, Eggs & fries, (gf,df)
Add sauce + $3
$40
Sides
Mash - $5
Salad - $9
Fries - $6
Rice - $5
Vege- $10
Kids
$15
NUGGETS N' CHIPS (5) (df)
MINI CHEESEBUGER Nā CHIPS
MINI HOT DOGS N' CHIPS (2)
FISH FINGERS N' CHIPS (df)
Desserts
VANILLA CHEESECAKE - with a mixed berry coulis, almond crumble, ice cream & cream
FLOURLESS CHOCOLATE CAKE with berry compote, ice cream & cream
BLACK FORREST, CHERRY BRANDY-SOAKED CHOCOLATE SPONGE - with cherry sauce & cream
STICKY DATE PUDDING - with butterscotch sauce, ice cream & cream.
APPLE & RHUBARB CRUMBLE - with ice cream & cream
VANILLA CREME BRULEE - with blueberry compote, ice cream & cream
$15
ICE CREAM SUNDAE-
with chocolate, caramel or berry sauce and cream
KIDS SUNDAE $6
Vegan ice cream available
To avoid missing out, it pays to book
Call 03 444 9990 to reserve your table

